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Rick Stein's Seafood Lover's Guide

Some of the finest seafood in the world swims around the coastline of the British Isles. This eight-part series is a romantic and magical journey through the cuisine and heritage of Britain’s shores, from the north of Scotland, through Wales and the west coast of Ireland, down to Dorset and Cornwall.

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Type: tv

Season: 1

Episode: N/A

Duration: N/A minutes

Release: 2000-01-01

Rating: 10

1"Falmouth to Penclawdd"

2000-01-01

Heading to the south coast, Rick discovers the delights of pilchards, bream, the weird and wonderful ormer, and cockles with laver bread.

2"Scotland"

2000-01-08

Rick takes to the high seas off the north of Scotland in a massive trawler in search of the underrated herring. Along the north-east coast, he also discovers a superb but little known delicacy - the wolf-fish.

3"South Coast"

2000-01-15

4"Morecome Bay to Lochinver"

2000-01-22

5"Northern Ireland"

2000-01-29

6"King Lynn, Cromer, Lowestoft"

2000-02-05

7"Ireland"

2000-02-12

8"Whitby to Grimsby"

2000-02-19