Recipes from Hell's Kitchen

Hell's Kitchen Sous Chef Christina Wilson walks us through some of the classic dishes cooked at the restaurant.

Genre: Documentary,

Actor:

Creator:

Country: United States of America,

Type: tv

Season: 2

Episode: N/A

Duration: N/A minutes

Release: 2017-09-01

Rating: 10

Season 1 - Recipes from Hell's Kitchen
2017-09-01
Sous Chef Christina Wilson prepares the Hell’s Kitchen classic appetizer, Truffle Carbonara.
2017-09-08
Chef Christina Wilson prepares the Hell’s Kitchen classic entree, Pan Roasted Halibut with a poached egg and lemon herb beurre blanc.
2017-09-15
Lobster Spaghetti? Yes, please! Follow Recipes from Hell’s Kitchen for more tasty treats.
2017-09-22
Chef Christina Wilson prepares the Hell’s Kitchen classic, Crispy Skin Salmon.
2017-09-29
Chef Christina Wilson prepares the Hell’s Kitchen classic entree, Lobster Butternut Squash Risotto.
2017-10-06
This Bone-in Chicken Breast from Recipes from Hell’s Kitchen is sure to impress.
2017-10-13
Chef Christina Wilson prepares the Hell’s Kitchen classic, Grilled Double Bone-In Pork Chop.
2017-10-20
Herb-Crusted Rack of Lamb has never looked so good.
2017-10-27
No raw scallops here!
2017-11-03
Show off your cooking skills with this Crispy Skin Duck Breast courtesy of Recipes from Hell’s Kitchen.

Season 2 - Recipes from Hell's Kitchen
2018-10-09
Spice up your routine with this delicious recipe for Brick Chicken with Herb Gremolata from Gordon Ramsay!
2018-10-16
Satisfy your taste buds with the trio of flavors found in Gordon Ramsay's classic Lemon Tagliatelle with Toasted Pine Nuts and Arugula!
2018-10-23
Resolve to get creative in the kitchen. First up: This herb oil-poached halibut with potato-fennel puree!
2018-10-30
One way to forget about the cold outside is to make this recipe for vacay on a plate.
2018-12-04