Holy Cow
Totone and his band of friends, local barflies, spend most of their summer scouring the Jura dances. Following the sudden death of his cheese-making father, Totone suddenly finds himself responsible for his 7-year-old sister, and must find a way to earn a living. With his friends, he sets out to make the best Comté cheese, one that will win him the gold medal at the agricultural competition and 30,000 euros.
